Croissant
Freshly baked delicious, traditional all butter croissant. Get ready to be transported to Paris!

Almond Croissant
A buttery croissant filled with sweet almond paste; topped with powdered sugar and sliced almonds.

Raspberry Almond Croissant
A buttery croissant filled with almond paste and raspberry preserves; s prinkled with powdered sugar and sliced almonds.

Chocolate Croissant
Also known as Pain au Chocolate, our traditional all butter croissant with rich, dark chocolate.

Danish
Cream Cheese, Raspberry, or our famous Ham and Swiss Cheese

Jesuite
A crisp triangle shaped puff pastry, filled with vanilla custard and topped a baked sugar glaze, slivered almonds and powdered sugar

Cinnamon Roll
A sweet pastry lined with cinnamon and walnuts then rolled and topped with a sugar icing.

Custard Brioche
Sweet brioche bread filled with vanilla custard and topped with granulated sugar.

Raisin Scone
A flour based dough slightly sweetened with raisins and baked to perfection.

Blueberry Twist
Twisted puff pastry baked with blueberries and finished with a striped glaze.